Friday, May 29, 2009
Thursday, May 28, 2009
will let you know how it tastes...just in case the picture text is too small to read here are the ingredients/directions:
1. looza sweet mango nectar
2. ice kabobs to pour the juice in to creat swizzle sticks
3. pop the swizzle stick into a glass of sparkling white pine. santa margherita prosecco is recommended
- then you have got a bellini that makes itself as the ice melts-impressing guest in the process!
image via country living
Wednesday, May 27, 2009
Tuesday, May 26, 2009
Friday, May 22, 2009
Thursday, May 21, 2009
Wednesday, May 20, 2009
Tuesday, May 19, 2009
Monday, May 18, 2009
ok so i am not usually craft crazy but for some reason this project seemed easy enough and the end product isn't too forced. i am pretty happy with the way mine turned out. looks a little vintage and could possibility be sold in anthro. i rummaged through my mom's button collection, purchased a linked bracelet, 60-9mm jump rings and toggle clasps at Micheal's. completed project took about 30 minutes to put together with two needle nose pliers and cost was under $10.00. i am pretty pleased...what are your thoughts? something you would do or only buy completed?
Thursday, May 14, 2009
Wednesday, May 13, 2009
Tuesday, May 12, 2009
city plates via not neutral
this one is of london but they have lots of other cities sold as individuals or collections
Chicago, Montreal, Paris and Mumbai just to name a few.
fun for everyone to find thier favorite landmark but also give an interesting pattern to your cuisine.